Zainab and her Food Feast

 

She is a familiar face in many a Mumbai Bohra home, a small rotund figure, often perched on a small stool as she stirs pots and pans fragrant with the aromas of traditional Bohra food. For over 30 years when help is needed with home cooked goodies for more than one thal, Mumbai mumins grab the phone and make a quick call to Zainabben from Bhendi Bazaar. Her repertoire ranges from salwaat ni rotis to kharas like white sauce cutlets; from excellent halwas and malidas to paya, khichra, etc.,and she remains the few exponents of bohra culinary practice that requires patience, painstaking preparation and specific ingredients (no short cuts for Zainabbai)

 

“I have been working ever since I was a child,” she smiles. First it was in her home to help her mother to makes ends meet, then after her marriage to make ends meet for her own family. Either she took catering orders or made home made masalas, pickles, snacks and went selling them door to door. Now her small home in Behndi Bazaar is crowded with family and she’s too old to go shopping for ingredients, so she prefers to cook in the homes of people placing the order.

 

Watching her cook is a therapeutic experience. She goes about cleaning, chopping and preparing with a thoroughness all but unknown to modern day cooks. Then she marinades and cooks step by step, each step getting its due attention and cooking time – she simply does not believe in short cuts. She is also emphatic about not wasting, and uses all the material to the fullest. “I can make a tasty dish with the driest left-over rotis,” she says.

 

Now a widow, she continues to have her share personal of ups and downs and age makes her irritable and irascible. But she’s still used the blessings of her art to educate and raise four children and now grandchildren – her daughter-in-law died leaving a small child and now the little boy is the latest of her responsibilities. But she is happy to cook up a great meal prepared in a fast disappearing painstaking tradition, and certainly, I for one swear by her “sola khichri!”

Archive: Women at Work